Cuisine et Dépendance

Discover this cozy restaurant in the heart of the village of Bourg.
Chef Sebastien ALTAZIN, who learned his trade alongside Michel ROSTANG, offers you sincere cuisine rooted in the seasons.
Enjoy authentic dishes with a modern twist, bursting with generosity. Awarded the "Vineyards and Discoveries" label, the wine list features Côtes de Bourg appellation wines, a perfect match for the flavors of the cuisine.
The team at your service always welcomes you with a smile in a relaxed atmosphere. She knows how to offer you a wide range of wine to accompany your meal.
All à la carte dishes are also available for take-out.
The plus: a tapas bar from Thursday to Saturday evening complements the gourmet offerings of Cuisine et Dépendance.

Open all year round on Monday lunchtime, Thursday lunchtime and evening, Friday lunchtime and evening, Saturday lunchtime and evening and Sunday lunchtime.
Closed Monday evening, Tuesday, Wednesday and Sunday evening.
Open all year round on Monday lunchtime, Thursday lunchtime and evening, Friday lunchtime and evening, Saturday lunchtime and evening and Sunday lunchtime.
Closed Monday evening, Tuesday, Wednesday and Sunday evening.

On the menu:
Entrances €10 to €14
Dishes €25 or €26
Desserts €8 to €10
Children's menu: €10 to €13
Daily menu (weekday lunchtimes): Starter-main course or Main course-dessert at €21. Starter-main course-dessert €26.
On the menu:
Entrances €10 to €14
Dishes €25 or €26
Desserts €8 to €10
Children's menu: €10 to €13
Daily menu (weekday lunchtimes): Starter-main course or Main course-dessert at €21. Starter-main course-dessert €26.