The gastronomy of the South-West as a whole will meet at the gourmet market of the Blayais Asparagus Festival. Between sweet and savory, many products await you and will satisfy the appetite of the greediest.
The queen of the festival, Blayais asparagus (IGP), will be represented on 5 stands. In order to make the most of on-site catering, the covered catering areas made available to you during the last edition will return this year. All your senses will be satisfied in this way; between passionate producers at your service, street entertainment, free concerts, recipe demonstrations and chef battles.
The queen of the festival, Blayais asparagus (IGP), will be represented on 5 stands. In order to make the most of on-site catering, the covered catering areas made available to you during the last edition will return this year. All your senses will be satisfied in this way; between passionate producers at your service, street entertainment, free concerts, recipe demonstrations and chef battles.
All dates and times
Saturday 26 and Sunday 27 April
Admission fees
Further information) :
Free admission.
Payment methods